Trainee Chef (NSDC)
Free
Trainee Chef (NSDC):
This is a completely job oriented program, specially designed for skill enhancement. By this course students can develop practical & social skills in a holistic way, aiming at development leadership qualities, social responsibilities, behavioral skills & lifelong learning interest.
Curriculum:
Preparation method of Indian, Chinese, continental and Tandoor cuisine, kitchen maintenance, knowledge about store supplies, Range, hygiene & sanitation
Learning Outcome:
The individual would be able to work at stores supplies, cooks food as per Commie or Range or Multi-cuisine Chef’s instructions and maintains cleanliness in the kitchen.
Course Features
- Lectures 0
- Quizzes 0
- Duration 6 Months
- Skill level All levels
- Language English
- Students 0
- Assessments Yes
Curriculum is empty
