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Hotel Management Institute in Maqsudan

The one-stop destination for learning the culinary skills is the National Finishing and Cookery Institute located at Maqsudan that offers a fantastic line-up of courses for interested individuals. The cooking courses are so well-designed that they leave no room for any shortcomings. From hobby courses to intensive courses, the cooking courses in Maqsudan at NFCI are for almost anyone, beginners to professionals, all inclusive. Anyone can enlist for the courses and make the best use of their time. The course curriculum is intricately crafted keeping in mind the international standards and conventions, thereby armoring the students with a thorough skill-set. The courses offered encompass various popular and sought after cuisines like Chinese, Continental and of course the Indian too. Also, those willing to master the tandoori cuisine, NFCI Hotel Management Institute in Maqsudan can help them all with a full-length course that is dotted with demonstrations and live training sessions After the completion of the cooking courses, it is a surety that the individual will be able to rustle up a wide range of dishes and specialties of the cuisine with finesse and ease.

The PAN India recognition given by National Skill Development Corporation to NFCI has added to the authenticity and credibility to the courses offered and curriculum followed by NFCI Hotel Management Institute in Maqsudan ,  that one valuable add-on that has catapulted to the top slot, making it the most prominent Hotel Management Institute of the region. The rigorous practical training by well-experienced chefs add to the qualitative learning of the students. The in-house exposure plans includes participation in mega culinary events and competitions, at the regional, National and International levels. The placement cell’s database is as impressive as the equally impressive list of freelance entrepreneurs who are making the best of their attained culinary skills. 

Hotel Management and Cooking Courses in Maqsudan

The extensive industry partnerships of NFCI play a vital role for on-site training and placements. The complete center is furnished keeping in mind the real-world teaching environment. The Kitchen equipment is elaborate and matching the high standards of hygiene expected thereof. Other than cooking, the institute also offers a wide range of advanced diploma courses in hospitality management and culinary, matching with the vast diversity of the hospitality industry. The professional interaction with the faculty is priceless and with their rich experience, the staff doesn't hesitate to provide the best that they can for the enhanced learning ambiance of the students. The certificate and diploma courses are designed to suit the needs of skill seekers and ensure to align the students to maximize career outcomes.

About NFCI Maqsudan

 

NFCI Maqsudan is undoubtedly one of the most sought-after finishing schools of the region where students are trained by faculty comprising of experts of the fields like culinary arts, baking, front office management, food and beverage management, hotel management, and house-keeping. This center has a very positive and enriching professional environment and boasts of students originating from all walks of life. The well-equipped kitchen stations and equally practical cooking equipment makes the learning truly impactful and effective for the students, ensuring to support a beginner turn into a thorough professional. The accreditation of the courses by national  international  affiliations NSDC and AHLEI makes the career prospects of students bright and promising.

Words of Managing Director

The intention behind the institute was to bridge the gap between institutional education and restaurant operation. Shifting the focus from theoretical information to industrial experience, not only lets the students become equipped with skills to handle on-ground situations, but it also opens doors for the ones who can learn practical lessons rather than theoretical teaching.

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22000
STUDENTS
16
COURSE
32
EXPERIENCE
6
AFFILIATIONS

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From the very basic techniques of cooking to professional-level expertise, this legendary cooking and grooming center offers it all. For the beginners, the basic survival cooking classes conducted are really fruitful, where one can learn how to prepare light snacks, starters, and desserts for a simple party. The fine nuances in table-laying and plating, along with personality grooming, add-up to creating fine chefs with a flair for culinary art. The hotel management course in Jalandhar also includes leadership and business mentoring that help the students in the long run. The placement cell of NFCI is highly effective and it has been successful in getting its students getting placed at promising positions with leading brands, holding very respectable positions.

Get in Touch with Us +91 9988006754

certificate course in food production

 

 

 

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